My Kitchen Table is a new collection of high-quality cookery books featuring mouth-watering recipes from the nation’s favourite chefs - Ainsley Harriott, Annabel Karmel, Antonio Carluccio, Gizzi Erskine, Ken Hom, Madhur Jaffrey, Mary Berry, Raymond Blanc, Rick Stein, Rosemary Conley and Sophie Grigson.
Posted on 2012-02-20 12:31:43 by Jane Bennett
In Baked Sea Bass with Roasted Red Peppers, Tomatoes, Anchovies and Potatoes